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Jonny Ex Member	Its grillin time! Jun 2^nd, 2008 at 8:03pm And this is a great website if your into grillin like I am. This dude can cook anything on a grill it seems....LOL Hope you get some pointers from it. Multimedia File Viewing and Clickable Links are available for Registered Members only!! You need to or
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artonio7 Ex Member	Re: Its grillin time! Reply #1 - Jun 2^nd, 2008 at 10:19pm Great find Jonny... If it's summer and I eat it it's usually grilled at my house. I was kind of disappointed in the site though... there were no recipes for grilled spotted dick. Oh well... with warm regards, Tony
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Brew Ex Member	Re: Its grillin time! Reply #2 - Jun 2^nd, 2008 at 10:25pm Quote: I was kind of disappointed in the site though... there were no recipes for grilled spotted dick. Silly. Everyone knows that you braise and gently baste spotted dick.
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LeLimey Ex Member	Re: Its grillin time! Reply #3 - Jun 3^rd, 2008 at 4:35am Tony one of these days I swear I am making you spotted dick my sweet! It's got the most diabolical name on Mother Earth but it's one of the ultimate winter comfort foods.. I adore it!
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zwibbs-Scott CH.com Hall of Famer Offline Stay Strong !!! Posts: 2296 x1\|New Rochelle\|USA\|usa\|501\|104\|NY,New_York Gender:	Re: Its grillin time! Reply #4 - Jun 3^rd, 2008 at 6:10am There is nothing better than grilled ribs , shrimp, and steak. Great find !
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Charlie

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Jamestown, NY
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Re: Its grillin time!
Reply #5 - Jun 3^rd, 2008 at 11:00am

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I have to say that sometimes I feel that I'm the only one in the world that doesn't like barbecue sauce or ribs. Beats me. Living where I do, Texas hots are BIG. In Western NY, it's a must. "Johnny's Texas Hots" are even franchised from here. Nice sites though.

Charlie

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Paul98

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Clyde, NY USA
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Re: Its grillin time!
Reply #6 - Jun 3^rd, 2008 at 11:35am

Charlie wrote on Jun 3^rd, 2008 at 11:00am:

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I have to say that sometimes I feel that I'm the only one in the world that doesn't like barbecue sauce or ribs. Beats me. Living where I do, Texas hots are BIG. In Western NY, it's a must. "Johnny's Texas Hots" are even franchised from here. Nice sites though.

Charlie

Not the only one Charlie. I never use BBQ sauce either. If I marinade it is with Itialian dressing. The BBQ sauce is to sweet for me, makes a real mess and burns to easy.

-P.

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artonio7

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Re: Its grillin time!
Reply #7 - Jun 3^rd, 2008 at 11:46am

Quote:

Tony one of these days I swear I am making you spotted dick my sweet! It's got the most diabolical name on Mother Earth but it's one of the ultimate winter comfort foods.. I adore it!

I will consider this a promise... (ya know I'm not all that far from Paul's home, relatively speaking) ... and why do we have to wait till winter?

with warm regards,
Tony

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echo CH.com Alumnus Offline Chronic and still alive --- I Win! Posts: 4544 Overland Park, KS Gender:	Re: Its grillin time! Reply #8 - Jun 3^rd, 2008 at 1:40pm Thanks for sharing this site. Learned something new. Never came to mind to stack the ribs as they smoke. Now I can do twice as much. nummy.. On a side note: - I always remove the membrane.
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aprilbee CH.com Alumnus Offline Ain't I a stinkah!! Posts: 1507 Warr Acres, Oklahoma Gender:	Re: Its grillin time! Reply #9 - Jun 3^rd, 2008 at 4:02pm Okay, I'm rusing home tonight and grilling those chocolate bananas, I alwasy grill them with brown sugar and cinnamon, I NEVER thought of chocolate!!! I"m so excited Thanks Jonny!!
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barry_sword CH.com Alumnus Offline Mountain Biking Keeps Me Sane Posts: 3947 Bracebridge, Canada Gender:	Re: Its grillin time! Reply #10 - Jun 3^rd, 2008 at 9:06pm Jonny, cool link. Must try that someday soon, could almost smell them on the grill!
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