Chicken legs.


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Posted by Hal (206.15.149.105) on September 06, 1999 at 23:32:59:

In Reply to: never tried fried frogs filled by snails?..... posted by Riccardo Pentenero on September 03, 1999 at 03:10:14:

In Texas, where I’m from, chicken legs are used to make soup. And, when I was in the U.S. Army in Berlin, we used to go to a restaurant owned by the French Army called “Pavillon du Lac,” (it was located on the bank of Lake Tegel). There, we used to eat snails in garlic and butter. Very tasty! However, I’ve never eaten frogs.
Ciao!
Hal


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