Posted by eric (126.96.36.199) on January 31, 2001 at 18:45:08:
Is there some info on what type (how can you tell) How much, how to prepare, what to expect?
I'm sure I can find some local to supply, I just don't want to take too much or the wrong stuff.
I am ready and eager to try them NOW!
Other alternatives looking bleak.
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