response to corn syrup


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Posted by David Becker (129.237.189.67) on July 05, 2001 at 23:21:01:

In Reply to: Corn Sweetners are Less Expensive posted by JB on July 05, 2001 at 23:17:01:

JB, thanks for your response. I would say yes to what you say and add that sugar cane sweeteners were too expensive in the 70's (some came from Cuba previously) and I guess chemists are better able to manipulate and mantain stability of corn sugars for food products.




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