Hey Tammy,
Thanks for the update and great question. I'm glad your neurologist gave you a green light to switch to vitamin D3.
I know the feeling that you want the attacks to stop and the beast to go back to sleep so you can get some of the same... 'Been there, done it, and have a T-shirt to prove it...
I also don't see any problem increasing your intake of vitamin D3 to 20,000 IU/day and still continue the loading dose of 50,000 IU once a week.
You'll be using the brute force method at that point, but even a weekly intake of vitamin D3 this high is still nowhere near what some MS patients take for their disorder and well below the 280,000 IU/week that several studies have shown to be a safe sustainable dose of vitamin D3.
It's clear you're also taking the other important parts of this regimen, so given your cycle is lasting longer than normal, there may be other factors in play like a low arterial pH... too much acid...
Try taking the calcium tablets with a glass of sugar free lemonade... I made it fresh and used Splenda to sweeten to taste. I also like Baja Bob's sugar free Margarita Mix...
It's fortified with additional citric acid and strange as it may sound, this actually lowers the acid content of the lower GI tract and elevates arterial pH to the upper end of the normal range... I like Baja Bob's sugar free margarita mix with or without the tequila... Fortunately, alcohol has never been a trigger for me..
An alkalizing and anti-inflammatory diet might help as well. Cut out all sugars and high starch foods. Fresh fish and chicken are great, but limit red meat to once a week. Eat lots of colored vegetables, cheese, fruits, whole grains and nuts...
Try to eat a serving of GOMBS every day... GOMBS stands for Greens, Onions, Mushrooms, Beans/Berries and Seeds... A handful of each is usually sufficient.
I make a tasty bean salad using a can of each: string beans, kidney beans and garbanzo beans. I add to that a half sweet onion and three to four fresh jalapeño peppers (split in half and scrape out the seeds and placenta before slicing to cut the heat). I also add a half a small carton of sliced baby portobello mushrooms and a couple heaping tablespoons of sunflower seeds...
I season the mix with garlic powder, McCormick's Perfect Pinch Lemon Herb seasoning and fresh ground pepper to taste then top with a dressing of fresh squeezed lemon juice and plenty of extra virgin olive oil.
I also make a killer broccoli soup... Half a medium head of broccoli tops and stems, half a sweet onion sliced and diced, and a half small carton of sliced baby portobello mushrooms.
I add these to a frying pan with a couple slices of chopped bacon that's just about done, season the mix with lots of garlic powder and the lemon herb seasoning, then stir fry until the broccoli starts turning bright green...
When the broccoli is almost done and still a bit crunchy, I add a half can of drained garbanzo beans to warm them up for a minute then dump the entire mix into a blender with a can of chicken consomme and a half cup of heavy cream.
Blend until the lumps are gone and the consistency looks like thick pea soup. I also kick it up a notch by adding a quarter to half teaspoon of curry powder and blend again for a couple seconds... Serve with a dollop of sour cream and fresh ground pepper.
The berry and seed parts of GOMBS are easy... Make yourself a berry smoothie every morning... Fresh or frozen raspberries, blackberries and strawberries also provide the seeds... Sweeten with Splenda if the smoothie gets too tart. If you get hungry during the day snack on some almonds...
Hmmm... this is starting to sound more like Guy Fieri's Diners, Drive-ins and Dives than Medications, Treatments, Therapies... but then... we are what we are... or what we eat... or something to that effect...
Please believe me... I'm not a health food nut... I smoke like a chimney and enjoy my evening rum & cokes and a glass or two of wine with dinner... but there is clearly something about eating the right food types that helps the body help itself...
You can read more about alkalizing and anti-inflammatory diets as well as the GOMBS self-healing diet at the following links:
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Take care and please keep us posted... I suspect you're only a few days away from going pain free..
V/R, Batch